2 whole eggs
1 pound sugar
4 cups buttermilk
2 tablespoons butter, melted
2 pounds flour
3 teaspons baking powder
2 teaspoons baking soda
1 pound cheddar cheese, shredded fine

Except for the cheddar cheese, place all the ingredients in a mixing bowl. Knead mixture with the knead arm in the mixer until smooth. Slowly add the grated cheddar cheese, and mix until blended.

Grease and flour four 9-inch pie tins. Divide the batter between the pans. Bake at 350 until done (approximately for 40 minutes). Check center of bread for doneness. Combine 1 egg, 1/4 cup milk, and 1 teaspoon sugar for the egg wash. Egg wash the bread shortly before the bread is done and return to the oven briefly to set the glace.

Rudi Lechner
Rudi Lechner's Restaurant - Houston, Texas
http://www.rudilechners.com

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Drop us an email and we'll post it here within the week!

info@rudilechners.com